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A Manor House and Barn Venue near Waltham Cross

Don't Miss Out On This Brilliant Exclusive Deal - NOT Available Direct

£5,088 for a Wedding Package for 60 Guests, Three Course Wedding Meal, One Arrival Drink, One Toast Drink, One Glass of House Wine and Exclusive Venue Hire.

Our Exclusive Price From:
(Standard Price £5,640)

Limited Availability

Don't Miss Out

EXCLUSIVE OFFER - Call us on 020 3199 3939 for availability

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We are here to help with your wedding, call 020 3199 3939

Flourish LeftPackage HighlightsFlourish Right

Exclusive Offer Includes:

60 Guest Package.
Exclusive use of Mansion House or Ridings Barn including Ceremony. (Registrar NOT Included)
Dedicated Wedding Coordinator to assist you with your planning.
Dedicated Function Manager & Waiting Staff.
Red Carpet Arrival.
One Reception Drink per person.
Three Course Wedding Breakfast with Tea & Coffee.
One Glass of House Wine per person.
One Glass of Sparkling Wine per person for Toast.
Wedding Cake Stand & Knife.
White Table linen & Napkins.
Bed and Breakfast for the Bride & Groom.
Menu tasting including wine for Bride & Groom.

Flourish LeftAbout the VenueFlourish Right

Nestled in 55 acres of picturesque parkland, the manicured lawns and Italian gardens create a breathtaking first impression. Then there’s the house itself: a magnificent redbrick mansion with playful battlements, towering turrets and elegant, arched windows. If you've always dreamed of a winter wedding then read more about our winter weddings packages here.

This stunning house is steeped in history. With the earliest mention recorded in 1441, it has changed hands between nobles, lords and ladies throughout the centuries. The perfect backdrop for your wedding, this Georgian mansion offers much more than breathtaking beauty and historic grandeur. Here, it’s the little details that make all the difference and our experienced team will help plan everything to perfection.

Every Wedding we hold is unique. Our professional, experienced management and staff will be delighted to advise and assist you to ensure everything runs smoothly leaving you free to relax and enjoy your special day.

Flourish LeftExample Wedding MenuFlourish Right

(Subject to Change)

(Select One Item from each section)


• Carrot and Butternut Squash Soup with Crispy Parsnip and Herb Pancake strips.

• Artichoke and Wild Mushroom Soup served with Chiffonade of Baby Spinach.

• Tomato and Basil Soup with Goats Cheese Quenelles.

• Ham Hock and Smoked Duck Terrine served with Homemade Apple Piccalilli and Seared Cheese Foccacia.

• Guinea Fowl Caesar Terrine with a Baby Gem Salad and Parmesan Crackling. (£2.00 Supplement)

• Flaked Oriental Duck Salad with a Sesame and Honey Dressing.

• Ballotine of Salmon served with a Crab Coleslaw and Tomato Vinaigrette.

• Scallop and King Prawn Parfait with a Spring Vegetable Medley. (£3.00 Supplement)

• Assiette of Melon with a Minted Mascarpone, Mango Coulis and Minestrone of Fruit.

• Cherry Tomato, Camembert and Red Onion Marmalade Tartlet served with a Green Pesto.


• Pan Roasted Salmon & Crayfish Bisque served with Chive Mash and Buttered Asparagus.

• Seared Fillet of Sea Bass with Chervil Buerre blanc, Saffron Parmentier and Pan Fried Spinach.

• Supreme of Corn-Fed Chicken Stuffed with Mozzarella and Sun Dried Tomatoes with Fondant Potatoes, Spring Vegetables and Pesto Cream Sauce.

• Supreme of Corn-Fed Chicken with Boulangere Potatoes, Julienne of Vegetables, Wild Mushroom and Tarragon Cream Sauce.

• Roast Belly of Pork with Apple, Sour Cherry and Fennel Chutney with Whole Grain Mustard Mashed Potatoes, Savoy Cabbage and Pan Gravy.

• British Roast Beef with Roast Potatoes, Chantenay Carrots, Broccoli, Yorkshire Pudding and Red Wine Jus. (£3.00 Supplement)

• Individual Beef Wellington with Roasted Chateau Potatoes, Roasted Root Vegetables and Pan Gravy. (£4.00 Supplement)

• Peppered Duck Breast with Satsuma Tatin, Spiced Red Cabbage, Plum Compote and Creamed Potatoes.

• Brioche and Herb Encrusted Rack of Lamb with a Pea and Mint Puree, Crushed New Potatoes, Spring Vegetables and a Red Wine Jus. (£4.00 Supplement)

• Rump of Lamb with Dauphinoise Potatoes, Ratatouille of Vegetables and a Redcurrant Jus.

• Thai Vegetable Curry with Steamed Rice and Prawn Crackers.

• Vegetable and Chickpea Tagine with Fruit and Nut Cous Cous.

• Roast Vegetable, Gorgonzola and Red Onion Strudel with Red Pepper Coulis.

• Three Onion and Goats Cheese Tart.


• Trio of Mini Cheesecake - Chocolate, Lemon and Blueberry.

• White Chocolate and Raspberry Brulee Cheesecake.

• Vanilla Pannacotta with a Rhubarb and Ginger Compote.

• Sticky Toffee Pudding and Vanilla Sauce.

• Poached Pear and Frangipane Tart with Clotted Cream.

• Orange and Champagne Torte with Raspberry Coulis.

• Chocolate Bread and Butter Pudding with Crθme Anglaise.

• Mango and Passion Fruit Torte with a Fruit Compote.

• Apple Tart Tatin with Vanilla Ice-cream.

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By submitting your details you agree to our Terms & Conditions and Privacy Policy and to be contacted by telephone which includes our company mobile. We will NEVER pass your details to anyone else
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Package Details

LIMITED AVAILABILITY - Wedding must take place in 2017 or 2018 on selected dates only – Please call 020 3199 3939 (UK Wedding Savings) to enquire about available dates* and make a provisional booking before purchasing the deal.

Registrar to be booked directly by the couple, this is not included and fees will apply.

If you wish to purchase additional wedding features such as Accommodation Hire, Evening Buffet and Registrar these have to be booked directly with the venue at an additional cost. Confirmation of final details such as guest numbers, menu choices, drink packages have to be confirmed at least 28 days before the wedding date. This package was verified on the 10/11/2015.

Venue Capacity
»Up to 150 Ceremony Guests
»Up to 150 for Reception Meal
»Up to 200 Evening Guests
Additional Guests
» Adult (All Day)£90.00
» Adult (Evening)£20.00
» Child (All Day, 1-8 Years)£9.00
» Child (All Day, 8-12 Years)£12.00
Optional Extras
» Ceremony/Table Flowers£495.00
» DJ & Disco£475.00
» Flowers (Per Table)£20.00
» Chair Covers (Per Chair)£4.50
» Chivari Chairs (Per Chair)£5.00
(Lime Wash & Ivory Seats)
» Wedding StationaryFrom £6.50
(Per Guest - Includes 4 x Menus and 1 x Table Name Card per table, Place Cards for each guest and 1x Table Plan)
» String Trio£450.00
(Flute, Cello, Violin - 3 hours)
» Toastmaster£450.00
Food (Per Person)
» Finger Buffet (6 Items)£20.00
» Hog Roast Buffet£22.00
» BBQ£25.00
» Afternoon Tea£10.00
» Canapιs From£10.00
» Nibbles (Crisps & Nuts)£2.95
» Sorbet Course£4.00
» Cheese Platter (Per Platter)£35.00
(To cater for 8-10 guests)
» Waffle Station£395.00
(To cater for upto 100 guests)

The wedding venue requires a non-refundable payment of £1,000 is required to secure the deal, we will then call you within 24 hours to confirm your booking. The wedding venue requires 50% of the package cost by 3 months before the wedding, with the final payment 28 days before the wedding date. All prices stated are inclusive of VAT at 20%.

* Fridays and Saturdays in the prime months (May to September) may not apply to the deal stated. Please call us on 020 3199 3939 (UK Wedding Savings) to confirm dates that the deal applies to.

By submitting your details you agree to our Terms & Conditions and Privacy Policy and to be contacted by telephone which includes our company mobile. We will NEVER pass your details to anyone else
We just need a few more details to help us find your venue...